Appetizers
Vegetarian Crispy Roll
6.50
Siam Golden Bags
6.75
Chicken Satay
7.00
Fried Shrimp Wonton Bites
7.25
Gai Tod (garlic chicken cakes)
5.50
Shrimp Cake
7.00
Tofu Triangles
5.75
Soups
Tom Yam
5.50
Tom Kha
6.75
Shrimp Wonton Soup
7.00
Vegetable Soup
5.50
Thai Chili Lunch Combos
Thai Basil
Thai Cashew
Prik Khing (starts at Medium)
Thai Sweet and Sour (can't adjust spice)
Veggie Lovers
Ginger Delight
Stir Fried Garlic
Thai Basil Fried Rice
Pineapple Fried Rice
Thai Fried Rice
Green Curry (starts at Mild)
Red Curry (starts at Mild)
Yellow Curry (starts at Mild)
Panang Curry (starts at Mild)
Masaman Curry (starts at Mild)
Pad Thai
Drunken Noodle
Pad Se-Ew
Pan Fried Noodle
Thai Chili Dinner Entrees
Thai Basil
Thai Cashew
Prik Khing (starts at Medium)
Thai Sweet and Sour (can't adjust spice)
Veggie Lovers
Ginger Delight
Stir Fried Garlic
Thai Basil Fried Rice
Pineapple Fried Rice
Thai Fried Rice
Green Curry (starts at Mild)
Red Curry (starts at Mild)
Yellow Curry (starts at Mild)
Panang Curry (starts at Mild)
Masaman Curry (starts at Mild)
Pad Thai
Drunken Noodle
Pad Se-Ew
Pan Fried Noodle
Thai Chili Menu Specials
Spicy Catfish (starts Mild)
15.00
Roast Duck Curry (starts at Mild)
16.00
Pineapple Shrimp Curry (starts at Mild)
14.00
Thai Traditional Panang (starts at Medium)
20.00
Po Tak - Tom Yam Seafood Soup (starts at Medium)
15.00
Pad Thai Woonsen
15.00
Rad Nar Tofu
11.00
Jungle Curry Vegetable
10.00
Pad Woonsen
15.00
Drinks
Soda
1.50
Bottled Water
1.50
Unsweetened, Brewed Iced Tea
1.50
Hot Jasmine or Green Tea
1.50
Sweetened Lemonade
1.50
Thai Iced Tea
3.50
Thai Iced Coffee
3.50
Thai Hot Coffee
3.50
Frozen Bubble Teas
4.00
Extras
Steamed Jasmine Rice
3.00
Steamed Vegetables
5.00
Homemade Peanut Sauce
1.50
Single Crispy Roll
1.50
Add or Extra Single Egg
1.50
Add or Extra Peanut
1.00
Add or Extra Cashew
1.50
Side of Dried Chili or Chili with Oil
1.50
Side of Sweet Chili Sauce
1.00
Substitute Rice Noodles Instead of Rice
3.00
Substitute Bean Thread Noodles Instead of Rice or Rice Noodle
4.00
Extra Tofu
4.00
Extra of Vegetables Already in the Dish
4.00
Extra Beef, Chicken or Pork
5.00
Extra Shrimp
7.00
Extra Mix Seafood
8.00
